10 Savory Glaze Recipes for Your Easter Ham

By Kansas City Steak Company Tags : holiday,  recipe 

It sneaks up on us each year no matter what weekend it is.

Easter. When families sit at the long table a bit longer and pour one last glass of wine.

For us, it is an opportunity to give you time with the ones you love. When we can help you gather around the centerpiece of a terrific meal.

For many, the Easter centerpiece is ham smoked and spiral cut. But no matter your preference, we’re here to help you make your centerpiece a masterpiece.

Our hope is that your guests will leave with full stomachs and the belief that you’re the best cook they know.  

Let us make life a bit easier during your preparations and deliver the centerpiece to your doorstep.

We’ve even gathered some glaze recipes to take an already amazing ham to the next level.

Don’t fret this Easter. We have you covered. Here are 10 simple Easter ham glaze recipes that will cement your cooking legacy with your friends and family.

1. Peach & Jalapeno – Betty Crocker knows sweet and spicy are a tough combination to beat
2. Maple Bourbon – one of our customer submissions – we can’t think of anything wrong with maple syrup and bourbon whiskey glazed over our perfect ham
3. Pepper Mustard – the Pioneer Woman knows a thing or two about cooking big meals so we’ll trust her combination of soda, mustard and brown sugar
4. Orange Rosemary – another one of customer’s fabulous submissions
5. Honey Sriracha – a kiss of honey followed by a kick of spice
6. Trisha Yearwood’s Special – it’s strong and classic, like her music
7. Horseradish Mustard – a savory finish to our ham from one of our customers
8. Beer & Brown Sugar – Taste of Home gives us the goods in this one
9. Apple Butter & Orange Juice – An Allrecipes submission you need to try
10. Pineapple Cherry – a delicious submission from a KC Steak customer

Happy Easter! We’ll deliver your centerpiece whenever you say the word.