Broil the Perfect Steak

Take your Kansas City Steak to the next level with tips and tricks from our steak experts.

24 Feb

A Taste of Winter

By Kansas City Steak Company Tags : filet mignon,  recipe 

We’re serving up everything you need to stay cozy, warm and well fed this winter with our best tips for how to cook filet mignon and more. How to Cook Filet Mignon The grill might be your first choice when it comes to cooking filet mignon, but there are several […]

27 Jul

10 Tips for Pan-Seared Perfection

By Kansas City Steak Company Tags : cooking,  kansas city steaks,  pan seared,  porterhouse,  steaks,  tbone,  tips 

Don’t get us wrong, we’re huge fans of the grill. There’s nothing quite like a perfectly charred steak, fresh off the hot coals of a grill. And don’t even get us started on smoked meats. We’re Kansas City natives, barbecue and the deep smokey aroma are basically in our DNA. […]

13 Jul

Five Ways to Ruin a Great Steak

By Kansas City Steak Company Tags : filets,  grilling tips,  kansas city steaks,  steak 101 

5) Flipping Flipping Don’t flip your flipping steak 42 flipping times. I know it’s so tempting – you just want to have a peek. You can’t see what is happening on the bottom of your steak – you feel so helpless! Leave it alone! It will be OK. Trust me. […]

30 Nov

How to Broil a Steak

By Kansas City Steak Company Tags : steak 101 

Most gas and electric ovens have broiler units that can be used to cook steak when grilling a steak isn’t convenient.  If you’ve never used your broiler, be sure to read your oven manufacturer’s directions before you try the broiler method for cooking your steaks. When broiling steak it’s best to use a […]