Whether you’re craving the tenderness of Filet Mignon, the rich marbling of Ribeye Steak, or the bold flavor of a Kansas City Strip Steak, few things can beat a perfectly cooked steak. And with these 6 masterful ways to cook steak indoors, you’ll be well on your way to serving […]
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There’s no better time than National Grilling Month to perfect how to grill steak on a gas grill. So, we asked our friend Corey Knaffle, President of Fuego Living, to share his juiciest tips and tricks to help you master the perfect sear on your favorite steak on their premium […]
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What better time could there be to kick off your summer grilling than now? Summer Grilling Ideas Rightfully named, this flavorful combo features an assortment you can be proud of. Top Sirloin steaks, Classic Steakburgers, Jumbo Hot Dogs, Barbecued Beans and Chocolate Chip Cookie Cups. What more could you want? […]
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From getting the grill ready, to choosing the best steaks and everything in between; we want to help you keep your status as the neighborhood grill hero. Grilling a steak so good you might not actually want to share (but will because you’re the best) should always start with steakhouse-quality […]
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The heat is on, but a dip in the nearest swimming pool and a refreshing, frosty drink aren’t the only things we’re looking forward to this summer. According to a recent survey conducted by OnePoll on behalf of the Kansas City Steak Company, there’s nothing quite like summer grilling. Grilling […]
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We’re serving up everything you need to stay cozy, warm and well fed this winter with our best tips for how to cook filet mignon and more. How to Cook Filet Mignon The grill might be your first choice when it comes to cooking filet mignon, but there are several […]
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Summer is here, and we couldn’t be happier to be together again gathering around tables, in backyards and on patios and decks. There’s no better time to brush up on your grilling skills. Grill Cleaning Tips The first step to a great grilling experience is a clean grill, which is […]
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Spring is in full bloom, and children everywhere are thinking about the best gifts for mom, which Mother’s Day recipes to serve, and how to properly celebrate the women who do it all so effortlessly. A sentimental greeting card and her favorite flowers go a long way, but a Mother’s […]
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The terminology, “sous vide,” was first coined in France, but the method itself has been used in kitchens across the world. Sous vide is a method used for cooking food which involves sealing the food in an airtight container and cooking the package in water at a controlled temperature. Sous […]
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If the steak world could have a “buzzword,” there’s little doubt that “Tomahawk” would be it. Although a relative newcomer to the scene, we’re not surprised the Tomahawk Steak has grabbed the attention of everyone who loves thick cut ribeye steaks. Grill masters and steak lovers across the globe have […]
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