Author: Kansas City Steak Company

14 Dec

Chef Dave’s Beef Bourguignon Holiday Recipe

By Kansas City Steak Company

We asked Chef Dave from our Kansas City Steak Cook Team to share his favorite holiday recipe. When he told us he was sharing his Beef Bourguignon recipe, we about passed out. And knew you would love it too. Chef Dave told us, “When I think of Christmas, I think […]

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06 Dec
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Bacon-Wrapped Smoked Meatloaf Recipe

By Kansas City Steak Company

You’ve heard of smoking a turkey during the holidays. Or even a brisket. But a meatloaf? Our very own Kansas City Steak Cook Team Competitor Darci Bos does just that around the holidays each year. And she promises it will change your life. Her husband has always loved meatloaf, so […]

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09 Nov

The Kansas City Steak Team Competitor Profile: Darci Bos

By Kansas City Steak Company

Our Kansas City Steak Cook Team is ready to take the World Food Championships by storm. Representing us in the Chili Category is award-winning cook and all-around foodie Darci Bos. With a combination of creative pairings and the desire to blend traditional dishes with a fresh new approach, she has […]

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07 Nov

The Kansas City Steak Cook Team Competitor Profile: Eric Harland

By Kansas City Steak Company

Our Kansas City Steak Cook Team is ready for the bright lights and competition of the World Food Championships in Orange Beach, Alabama. The team wouldn’t be complete without a Kansas City resident representing us, after all the best steaks in the country are shipped from our location in Kansas […]

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02 Nov
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The Kansas City Steak Cook Team Competitor Profile: Dave Elliott

By Kansas City Steak Company

With an entry name like “Porky McBeef and the Cluckers”, we had to find a way to work with Chef Dave Elliott. A World Food Championships first place finisher in 2013! He’s another member of the star-studded team we’ve put together for the World Food Championships in Orange Beach, Alabama […]

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27 Oct

Kansas City Steak Cook Team Competitor Profile: Chef John Corey

By Kansas City Steak Company

We’re continuing our introductions of the star-studded team we’ve put together for the World Food Championships in Orange Beach, Alabama from November 9-13. Our Kansas City Steak Cook Team is first in class, in part because of today’s competitor: Chef John Corey. Representing us in the Recipe Category, Chef John […]

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25 Oct

Kansas City Steak Cook Team Competitor Profile: Sherri Williams

By Kansas City Steak Company

Known as the “Godmother of Cooking”, we are thrilled to announce that Sherri Williams has joined our Kansas City Steak Cook Team at the World Food Championships. Taking place in Orange Beach, AL from November 9-13, we have assembled a star-studded competitor lineup in each major category. Representing us in […]

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11 Oct

Kansas City Steak Standard 5 of 7: Three Benefits of Marbling in Steak

By Kansas City Steak Company

For years, decades probably, you’ve heard story after story about how harmful fat is to a diet. And like most things, there is some truth in these claims. Bad fat is bad fat. And leads to unhealthy results. But the truths about good fat are emerging and becoming more mainstream […]

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01 Oct

A Beautiful Byproduct of #SteakswithHOS

By Kansas City Steak Company

Did we tell you how blown away we were by our #SteakswithHOS campaign this summer? Well, we were. Not only did we shatter records for entries and engagement with the promotion, more importantly, we helped (Royals) fans make memories. One of our followers, a runner-up in the contest, went so […]

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27 Sep

Kansas City Steak Standard 4 of 7: The Importance of Color

By Kansas City Steak Company

They say you don’t get a second chance to make a first impression. It’s true in relationships, it’s also true in how you judge the steaks you purchase. A great look makes a great first impression. But don’t be fooled. Big box stores have a tendency to use products and […]

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